Wayfayrer Chocolate Pudding
Mix and Match 3 for £18
Chocolate cake bites in rich chocolate flavour sauce.
Ingredients: Chocolate Cake Bites [Plain Wheat Flour [Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine)], Water, Vegetable Suet [Non Hydrogenated Vegetable Oil (Palm Oil, Sunflower Oil), Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine)], Sugar, Cocoa Powder, Raising Agent (Baking Powder)], Chocolate Flavoured Sauce [Water, Sugar, Milk Chocolate Flavour Coating Buttons [Sugar, Palm Oil (Palm Oil, Fully Hydrogenated Palm Oil), Whey Powder (Milk), Fat Reduced Cocoa Powder (4%), Emulsifiers: Polyglycerol Polyricinoleate, Soya Lecithin; Flavouring], Double Cream (Milk), Cocoa Powder, Maize Starch, Whey Protein Powder (Milk), Rapeseed Oil].
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.
PRODUCT INFO
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SHIPPING INFO
- Real food, ready to eat - The contents are fully cooked and so may be eaten hot or cold. To serve hot: Place unopened pouch in boiling water for 7-8 minutes. Alternatively empty the contents into a suitable saucepan and stir gently whilst heating thoroughly on a camping stove.
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Ingredients: Chocolate Cake Bites [Plain Wheat Flour [Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine)], Water, Vegetable Suet [Non Hydrogenated Vegetable Oil (Palm Oil, Sunflower Oil), Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine)], Sugar, Cocoa Powder, Raising Agent (Baking Powder)], Chocolate Flavoured Sauce [Water, Sugar, Milk Chocolate Flavour Coating Buttons [Sugar, Palm Oil (Palm Oil, Fully Hydrogenated Palm Oil), Whey Powder (Milk), Fat Reduced Cocoa Powder (4%), Emulsifiers: Polyglycerol Polyricinoleate, Soya Lecithin; Flavouring], Double Cream (Milk), Cocoa Powder, Maize Starch, Whey Protein Powder (Milk), Rapeseed Oil].
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.
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Shelf life - 3 years from date of manufacture.
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Storage - Store unopened pouch in cool, dry conditions.
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Typical Values per 100g Energy 1182kJ / 268kcal Fat 9.5g of which Saturates 5.4g Carbohydrate 40.5g of which Sugars 24.3g Fibre 2.2g Protein 3.8g Salt 0.35g